PUBLISHED: WEDNESDAY 5TH SEPTEMBER 2018 What’s the draw We’re not saying every meal should start with a round (or two) of shots, but at Freak Scene you shouldn’t be surprised if that’s the way your night goes if chef-owner Scott Hallsworth and his partner in crime Phar Shaweewan get involved. With a rocking soundtrack and Japanese game show Takeshi’s Castle on… Read moreRead moreFoodism
As head chef at the acclaimed Nobu for six years, Australian-born Scott Hallsworth has mastered the ins and outs of Japanese cuisine, which he now showcases in his fun, playful dishes. His modern style combined with the explosive smoky, umami flavours found in his food him one of London’s most popular chefs. Scott Hallsworth has worked in a lot of… Read moreRead moreGreat British Chefs
The Chef at Freak Scene Aussie chef Scott Hallsworth walks through his establishment in shorts and a t-shirt, flipping meat on the grill and pouring beer for customers. It’s a far cry from his training; he was head chef at Michelin-starred Nobu Park Lane for six years before flying back to Australia to open the Nobu in Melbourne. He is… Read moreRead moreVanity Fair